Get Cozy | Pink Hot Chocolate Recipe

Winter is definitely coming. I’m currently sitting in the airport in Atlanta, en route to Costa Rica to visit my parents before Christmas, and I couldn’t leave you guys to fend for yourselves in the chilly weather without a little treat to warm you up. This pink hot chocolate recipe is exactly what you need to cheer yourself up on an especially frosty day.

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I recently discovered a couple of cream liqueurs that are definitely going to be in heavy rotation for me this winter and knew I had to put together a yummy (and super easy) drink using one of them. I decided to use the Marshmallow Pop cream liqueur because it adds a nice bit of pink, though you can definitely substitute Cookies & Crazy for an equally yummy drink. I’m also thinking that Cookies & Crazy could make for an incredible s’mores cocktail – let me know if this is something you are interested in and I’ll whip something up!

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Anyways, for this pink hot chocolate recipe you’ll only need a few ingredients – milk, white chocolate, vanilla, pink food colouring and Marshmallow Pop. Throw ’em all together and you’ve got a tasty drink that will keep you happy this winter.

Pink Hot Chocolate Recipe

Serves 2-3

Ingredients:

  • 2 cups milk
  • 8 oz white chocolate
  • 1/4 tsp vanilla
  • 3 oz Marshmallow Pop Cream Liqueur
  • Whipped cream (optional)
  1. Heat milk in a saucepan over medium heat.
  2. Once milk begins to heat up, add in white chocolate. Stir occasionally until melted and combined with milk.
  3. Add in 2-4 drops of pink food colouring until desired colour is reached.
  4. Pour 1 oz of cream liqueur into glass. Fill with hot chocolate and top with whipped cream.
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